| 000 -LEADER |
|---|
| fixed length control field |
01071cam a2200349 a 4500 |
| 001 - CONTROL NUMBER |
|---|
| control field |
.B30118918 |
| 003 - CONTROL NUMBER IDENTIFIER |
|---|
| control field |
BAB |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
|---|
| control field |
20181022185907.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
|---|
| fixed length control field |
031003s2003 spc|||||||||| 001|||spa|| |
| 017 ## - COPYRIGHT OR LEGAL DEPOSIT NUMBER |
|---|
| Copyright or legal deposit number |
DL B. 14117-2003 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
8483108771 |
| 029 ## - OTHER SYSTEM CONTROL NUMBER (OCLC) |
|---|
| OCLC library identifier |
806372793 |
| 035 ## - SYSTEM CONTROL NUMBER |
|---|
| System control number |
8483108771 |
| 035 ## - SYSTEM CONTROL NUMBER |
|---|
| System control number |
2393-39660 |
| 040 ## - CATALOGING SOURCE |
|---|
| Original cataloging agency |
BAB |
| Language of cataloging |
cat |
| Transcribing agency |
ASCI |
| Modifying agency |
BAB |
| 043 ## - GEOGRAPHIC AREA CODE |
|---|
| Geographic area code |
e-sp--- |
| Local GAC code |
e-sp--- |
| Source of local code |
catmarc |
| 080 ## - UNIVERSAL DECIMAL CLASSIFICATION NUMBER |
|---|
| Universal Decimal Classification number |
392.8(460) |
| 100 1# - MAIN ENTRY--PERSONAL NAME |
|---|
| Personal name |
Luján, Néstor |
| Dates associated with a name |
1922-1995 |
| 9 (RLIN) |
66637 |
| 245 13 - TITLE STATEMENT |
|---|
| Title |
El Libro de la cocina española |
| Remainder of title |
: gastronomía e historia |
| Statement of responsibility, etc. |
Néstor Luján y Juan Perucho |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. |
|---|
| Place of publication, distribution, etc. |
Barcelona |
| Name of publisher, distributor, etc. |
Tusquets |
| Date of publication, distribution, etc. |
2003 |
| 300 ## - PHYSICAL DESCRIPTION |
|---|
| Extent |
470 pàgines |
| Dimensions |
23 cm |
| 336 ## - CONTENT TYPE |
|---|
| Content type term |
text |
| Content type code |
txt |
| Source |
rdacontent |
| 337 ## - MEDIA TYPE |
|---|
| Media type term |
sense mediació |
| Media type code |
n |
| Source |
rdamedia |
| 338 ## - CARRIER TYPE |
|---|
| Carrier type term |
volum |
| Carrier type code |
nc |
| Source |
rdacarrier |
| 490 1# - SERIES STATEMENT |
|---|
| Series statement |
Los 5 sentidos |
| -- |
37 |
| 504 ## - BIBLIOGRAPHY, ETC. NOTE |
|---|
| Bibliography, etc. note |
Índex |
| 650 04 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Cuina espanyola |
| 9 (RLIN) |
2228 |
| 650 #1 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Gastronomia |
| Geographic subdivision |
Espanya |
| General subdivision |
Història |
| 9 (RLIN) |
4721 |
| 700 1# - ADDED ENTRY--PERSONAL NAME |
|---|
| Personal name |
Perucho, Joan |
| Dates associated with a name |
1920-2003 |
| 9 (RLIN) |
137988 |
| 830 #0 - SERIES ADDED ENTRY--UNIFORM TITLE |
|---|
| Uniform title |
Los 5 sentidos |
| Volume/sequential designation |
37 |
| 9 (RLIN) |
4709 |
| 852 ## - LOCATION |
|---|
| -- |
133302 |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) |
|---|
| Suppress in OPAC |
- |
| Koha item type |
Llibres |
| Koha issues (borrowed), all copies |
1 |